Ajvar

Name: Ajvar
Yield: 60.00 g
Cuisine: Montenegro
Ingredients: 200.00 ml Fermented or distilled base; 50.00 ml Wasser und Mineralien; 10.00 g Natural flavourings

Entdecke Ajvar aus Montenegro: Zutaten, Nährwerte, 90 Kalorien pro Portion und den kulturellen Ursprung.

Ajvar — Montenegro

Ajvar: A smoky roasted red pepper and aubergine relish from Montenegro, flavored with garlic, served with grilled meats.

Lebensmittel: Ajvar

200.00 ml Fermented or distilled base
50.00 ml Wasser und Mineralien
10.00 g Natural flavourings