Ajvar

Name: Ajvar
Yield: 80.00 g
Cuisine: Croatia
Ingredients: 150.00 g Eggs; 60.00 ml Milch und Sahne; 80.00 g Filling or vegetables

Entdecke Ajvar aus Croatia: Zutaten, Nährwerte, 231 Kalorien pro Portion und den kulturellen Ursprung.

Ajvar — Croatia

Ajvar: Roasted red pepper and eggplant relish, a popular Croatian condiment made in autumn, served with grilled meats and bread.