Akra (Malanga Fritters)

Name: Akra (Malanga Fritters)
Yield: 150.00 g
Cuisine: Haiti
Ingredients: 100.00 g Geriebene Malanga (Taro); 15.00 g Scotch bonnet and herbs; 20.00 ml Öl zum Braten

Entdecke Akra (Malanga Fritters) aus Haiti: Zutaten, Nährwerte, 295 Kalorien pro Portion und den kulturellen Ursprung.

Akra (Malanga Fritters) — Haiti

Akra: Crispy Haitian malanga fritters seasoned with herbs and scotch bonnet; popular street food found at Port-au-Prince markets.

Lebensmittel: Akra (Malanga Fritters)

100.00 g Geriebene Malanga (Taro)
15.00 g Scotch bonnet and herbs
20.00 ml Öl zum Braten