Atol Chuco

Name: Atol Chuco
Yield: 250.00 ml
Cuisine: Honduras
Ingredients: 50.00 g Fermented corn (masa agria); 200.00 ml Wasser; 1.00 g Salz

Entdecke Atol Chuco aus Honduras: Zutaten, Nährwerte, 162 Kalorien pro Portion und den kulturellen Ursprung.

Atol Chuco — Honduras

Atol Chuco is a fermented Honduran corn drink made with ground corn and ash water, a traditional beverage from indigenous communities.