Bammy

Name: Bammy
Yield: 100.00 g
Cuisine: Jamaica
Ingredients: 80.00 g Bitter cassava (grated, pressed and dried); 20.00 ml Coconut milk (for steaming/soaking); 1.00 g Salz

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Bammy — Jamaica

Cassava flatbread made from pressed bitter cassava, fried or steamed, an indigenous Taino staple served with fried fish.

Lebensmittel: Bammy

80.00 g Bitter cassava (grated, pressed and dried)
20.00 ml Coconut milk (for steaming/soaking)
1.00 g Salz