Banh Canh

Name: Banh Canh
Yield: 500.00 ml
Cuisine: Vietnam
Ingredients: 320.00 ml Clear pork or crab broth; 160.00 g Tapioca-rice noodles (thick, chewy, translucent) with pork knuckle or crab; 35.00 g Röstzwiebeln, Frühlingszwiebel und Limette

Entdecke Banh Canh aus Vietnam: Zutaten, Nährwerte, 430 Kalorien pro Portion und den kulturellen Ursprung.

Banh Canh — Vietnam

Banh Canh: Thick udon-style noodles served in a clear broth made from pork or crab, a comforting Vietnamese dish.

Lebensmittel: Banh Canh

320.00 ml Clear pork or crab broth
160.00 g Tapioca-rice noodles (thick, chewy, translucent) with pork knuckle or crab
35.00 g Röstzwiebeln, Frühlingszwiebel und Limette