Beef Pelau

Name: Beef Pelau
Yield: 430.00 g
Cuisine: Trinidad and Tobago
Ingredients: 180.00 g Beef stew pieces (caramelised); 180.00 g Rice and pigeon peas; 60.00 ml Kokosmilch, Kürbis und Shadow Beni

Entdecke Beef Pelau aus Trinidad and Tobago: Zutaten, Nährwerte, 739 Kalorien pro Portion und den kulturellen Ursprung.

Beef Pelau — Trinidad and Tobago

Beef Pelau: Trinidadian beef pelau with caramelized beef and pigeon peas, cooked in coconut milk for a hearty dish.

Lebensmittel: Beef Pelau

180.00 g Beef stew pieces (caramelised)
180.00 g Rice and pigeon peas
60.00 ml Kokosmilch, Kürbis und Shadow Beni