Brisket

Name: Brisket
Yield: 200.00 g
Cuisine: United States
Ingredients: 185.00 g Beef brisket (flat, smoked over post oak); 3.00 g Rub aus Salz und schwarzem Pfeffer

Entdecke Brisket aus United States: Zutaten, Nährwerte, 462 Kalorien pro Portion und den kulturellen Ursprung.

Brisket — United States

Brisket is smoked beef brisket seasoned simply and cooked low and slow, a hallmark of Texas barbecue culture and cuisine.

Lebensmittel: Brisket

185.00 g Beef brisket (flat, smoked over post oak)
3.00 g Rub aus Salz und schwarzem Pfeffer