Burek

Name: Burek
Yield: 200.00 g
Cuisine: Serbia
Ingredients: 120.00 g Gebäckteig; 150.00 g Filling; 20.00 g Egg wash or topping

Entdecke Burek aus Serbia: Zutaten, Nährwerte, 248 Kalorien pro Portion und den kulturellen Ursprung.

Burek — Serbia

Burek is a flaky pastry filled with minced meat; a Balkan staple with Ottoman origins, enjoyed warm from bakeries for breakfast.