Cannelloni

Name: Cannelloni
Yield: 300.00 g
Cuisine: Italy
Ingredients: 150.00 g gepökelter oder geräucherter Schinken; 120.00 g Mustard and pickles; 120.00 g Bread or potato

Entdecke Cannelloni aus Italy: Zutaten, Nährwerte, 474 Kalorien pro Portion und den kulturellen Ursprung.

Cannelloni — Italy

Cannelloni consists of large pasta tubes filled with ricotta and spinach or meat, baked in tomato or béchamel sauce in Italy.

Lebensmittel: Cannelloni

150.00 g gepökelter oder geräucherter Schinken
120.00 g Mustard and pickles
120.00 g Bread or potato