Carbonada

Name: Carbonada
Yield: 500.00 g
Cuisine: Argentina
Ingredients: 180.00 g Beef chunks; 100.00 g Kartoffel; 80.00 g Butternut-Kürbis; 60.00 g Maiskolben; 30.00 g Dried peaches

Entdecke Carbonada aus Argentina: Zutaten, Nährwerte, 560 Kalorien pro Portion und den kulturellen Ursprung.

Carbonada — Argentina

Hearty stew of beef, potatoes, sweet corn, squash, dried peaches and rice — often served inside a hollowed pumpkin.

Lebensmittel: Carbonada

180.00 g Beef chunks
100.00 g Kartoffel
80.00 g Butternut-Kürbis
60.00 g Maiskolben
30.00 g Dried peaches