Cassoulet

Name: Cassoulet
Yield: 400.00 g
Cuisine: France
Ingredients: 160.00 g Schweinewurst; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Entdecke Cassoulet aus France: Zutaten, Nährwerte, 459 Kalorien pro Portion und den kulturellen Ursprung.

Cassoulet — France

Cassoulet: A slow-baked casserole of white beans, duck confit, sausage, and pork — a hearty dish from Languedoc.

Lebensmittel: Cassoulet

160.00 g Schweinewurst
150.00 g Potato or bread
30.00 g Mustard and pickles