Corn Porridge

Name: Corn Porridge
Yield: 300.00 ml
Cuisine: Cameroon
Ingredients: 80.00 g Ground white maize cooked to thick smooth porridge (spoon consistency); 15.00 g Zucker und manchmal Erdnussmus als Proteinquelle

Entdecke Corn Porridge aus Cameroon: Zutaten, Nährwerte, 273 Kalorien pro Portion und den kulturellen Ursprung.

Corn Porridge — Cameroon

Corn Porridge is a thick maize porridge sweetened with sugar, often enjoyed as a comforting breakfast dish in Cameroon.

Lebensmittel: Corn Porridge

80.00 g Ground white maize cooked to thick smooth porridge (spoon consistency)
15.00 g Zucker und manchmal Erdnussmus als Proteinquelle