Corviche

Name: Corviche
Yield: 180.00 g
Cuisine: Ecuador
Ingredients: 100.00 g Green plantain; 50.00 g Tuna; 20.00 g Peanuts (ground); 15.00 ml Pflanzenöl

Entdecke Corviche aus Ecuador: Zutaten, Nährwerte, 406 Kalorien pro Portion und den kulturellen Ursprung.

Corviche — Ecuador

Corviche: Deep-fried green plantain and peanut ball filled with tuna — a popular snack originating from the coastal region of Manabí.

Lebensmittel: Corviche

100.00 g Green plantain
50.00 g Tuna
20.00 g Peanuts (ground)
15.00 ml Pflanzenöl