Crème Brûlée

Name: Crème Brûlée
Yield: 150.00 g
Cuisine: France
Ingredients: 180.00 ml Cream or milk; 40.00 g Zucker und Aroma; 20.00 g Thickening agent (egg/starch)

Entdecke Crème Brûlée aus France: Zutaten, Nährwerte, 381 Kalorien pro Portion und den kulturellen Ursprung.

Crème Brûlée — France

Crème Brûlée: Vanilla custard topped with a caramelized sugar crust — a classic French dessert with a rich texture.

Lebensmittel: Crème Brûlée

180.00 ml Cream or milk
40.00 g Zucker und Aroma
20.00 g Thickening agent (egg/starch)