Crab Curry

Name: Crab Curry
Yield: 350.00 g
Cuisine: Fiji
Ingredients: 200.00 g Mud Crab; 100.00 ml Coconut Milk; 8.00 g Currypulver; 15.00 g Ingwer und Knoblauch

Entdecke Crab Curry aus Fiji: Zutaten, Nährwerte, 414 Kalorien pro Portion und den kulturellen Ursprung.

Crab Curry — Fiji

Crab Curry is a Fijian seafood dish with whole mud crabs in a bold coconut curry sauce, best enjoyed with freshly baked roti.

Lebensmittel: Crab Curry

200.00 g Mud Crab
100.00 ml Coconut Milk
8.00 g Currypulver
15.00 g Ingwer und Knoblauch