Döner Kebap

Name: Döner Kebap
Yield: 300.00 g
Cuisine: Turkey
Ingredients: 120.00 g Weizen- oder Roggenmehl; 80.00 ml Yeast and water; 10.00 g Salz und Öl

Entdecke Döner Kebap aus Turkey: Zutaten, Nährwerte, 419 Kalorien pro Portion und den kulturellen Ursprung.

Döner Kebap — Turkey

Döner Kebap consists of layers of seasoned meat stacked on a vertical rotisserie, shaved and served in bread with salad.

Lebensmittel: Döner Kebap

120.00 g Weizen- oder Roggenmehl
80.00 ml Yeast and water
10.00 g Salz und Öl