Dates Stuffed with Almonds

Name: Dates Stuffed with Almonds
Yield: 60.00 g
Cuisine: Libya
Ingredients: 40.00 g Libysche Medjool‑ oder Sokari‑Datteln aus saharischen Oasen (Kufra‑ und Sabha‑Oasen — extreme Temperaturschwankungen verleihen intensiven Geschmack), entsteint; 15.00 g Whole blanched almond pressed into the date cavity (sometimes toasted — the textural contrast with the soft date); 0.00 g No additional ingredients — the quality of the date is the entire variable

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Dates Stuffed with Almonds — Libya

Dates stuffed with almonds highlight the quality of Libyan dates, served simply as a sweet treat alongside a cup of tea.

Lebensmittel: Dates Stuffed with Almonds

40.00 g Libysche Medjool‑ oder Sokari‑Datteln aus saharischen Oasen (Kufra‑ und Sabha‑Oasen — extreme Temperaturschwankungen verleihen intensiven Geschmack), entsteint
15.00 g Whole blanched almond pressed into the date cavity (sometimes toasted — the textural contrast with the soft date)
0.00 g No additional ingredients — the quality of the date is the entire variable