Dried Fish Sauce

Name: Dried Fish Sauce
Yield: 250.00 ml
Cuisine: Chad
Ingredients: 60.00 g Getrockneter geräucherter Fisch aus dem Tschadsee (Buduma/Yedina-Inselgemeinschaften); 80.00 ml Tomato, onion, garlic and chilli base (the sauce built around the dried fish rather than using dried fish); 40.00 g Okra für Textur und Verdickung

Entdecke Dried Fish Sauce aus Chad: Zutaten, Nährwerte, 245 Kalorien pro Portion und den kulturellen Ursprung.

Dried Fish Sauce — Chad

Dried Fish Sauce: a preserved fish sauce from Lake Chad, essential for enhancing flavors and food preservation in dishes.

Lebensmittel: Dried Fish Sauce

60.00 g Getrockneter geräucherter Fisch aus dem Tschadsee (Buduma/Yedina-Inselgemeinschaften)
80.00 ml Tomato, onion, garlic and chilli base (the sauce built around the dried fish rather than using dried fish)
40.00 g Okra für Textur und Verdickung