Dulce de Mamón

Name: Dulce de Mamón
Yield: 100.00 g
Cuisine: Paraguay
Ingredients: 70.00 g Green papaya (mamón); 30.00 g Sugar; 5.00 ml Limettensaft

Entdecke Dulce de Mamón aus Paraguay: Zutaten, Nährwerte, 144 Kalorien pro Portion und den kulturellen Ursprung.

Dulce de Mamón — Paraguay

Dulce de Mamón is a preserve made from green papaya slow-cooked in sugar syrup, known for its firm, translucent amber appearance.