Espresso

Name: Espresso
Yield: 30.00 ml
Cuisine: Italy
Ingredients: 8.00 g Finely ground dark-roast coffee; 22.00 ml Heißes Wasser unter Druck (9 bar)

Entdecke Espresso aus Italy: Zutaten, Nährwerte, 4 Kalorien pro Portion und den kulturellen Ursprung.

Espresso — Italy

Espresso is Italy's foundational coffee, made by forcing hot water through finely ground dark-roast coffee, producing a rich shot.

Lebensmittel: Espresso

8.00 g Finely ground dark-roast coffee
22.00 ml Heißes Wasser unter Druck (9 bar)