Fettuccine Alfredo

Name: Fettuccine Alfredo
Yield: 300.00 g
Cuisine: Italy
Ingredients: 150.00 g Eggs; 60.00 ml Milch und Sahne; 80.00 g Filling or vegetables

Entdecke Fettuccine Alfredo aus Italy: Zutaten, Nährwerte, 634 Kalorien pro Portion und den kulturellen Ursprung.

Fettuccine Alfredo — Italy

Fettuccine Alfredo is a Roman dish of egg fettuccine tossed tableside in a rich sauce of butter and aged Parmesan.

Lebensmittel: Fettuccine Alfredo

150.00 g Eggs
60.00 ml Milch und Sahne
80.00 g Filling or vegetables