Funchi
Entdecke Funchi aus Curaçao: Zutaten, Nährwerte, 338 Kalorien pro Portion und den kulturellen Ursprung.
Funchi — Curaçao
Curaçao's everyday staple — a thick, smooth cornmeal porridge cooked with salted water and stirred continuously until stiff enough to slice and hold its shape on the plate; the essential accompaniment to stoba stews, grilled fish and sopi soups throughout the island, eaten at virtually every traditional meal.
Lebensmittel: Funchi
- 80.00 g Gelbes Maismehl
- 110.00 ml Wasser
- 10.00 g Salz und Butter