Gado-Gado

Name: Gado-Gado
Yield: 350.00 g
Cuisine: Indonesia
Ingredients: 220.00 g Gedämpfte Sojasprossen, lange Bohnen, Spinat, Kartoffel, Tofu und Tempeh; 70.00 g Freshly pounded peanut sauce (peanuts, terasi, palm sugar, kaffir lime, chilli — stone mortar); 50.00 g Hard-boiled egg, prawn crackers and emping (melinjo nut crackers)

Entdecke Gado-Gado aus Indonesia: Zutaten, Nährwerte, 535 Kalorien pro Portion und den kulturellen Ursprung.

Gado-Gado — Indonesia

Gado-Gado: A warm Indonesian vegetable salad topped with a thick peanut sauce, featuring tofu and hard-boiled egg for protein.

Lebensmittel: Gado-Gado

220.00 g Gedämpfte Sojasprossen, lange Bohnen, Spinat, Kartoffel, Tofu und Tempeh
70.00 g Freshly pounded peanut sauce (peanuts, terasi, palm sugar, kaffir lime, chilli — stone mortar)
50.00 g Hard-boiled egg, prawn crackers and emping (melinjo nut crackers)