Galuska

Name: Galuska
Yield: 200.00 g
Cuisine: Hungary
Ingredients: 150.00 g Eggs; 60.00 ml Milch und Sahne; 80.00 g Filling or vegetables

Entdecke Galuska aus Hungary: Zutaten, Nährwerte, 282 Kalorien pro Portion und den kulturellen Ursprung.

Galuska — Hungary

Galuska: Small dumplings made from flour, egg, and salt, cooked in boiling water and often served with butter, essential in Hungarian meals.