Ginger crunch

Name: Ginger crunch
Yield: 80.00 g
Cuisine: New Zealand
Ingredients: 50.00 g Ingwer-Shortbread-Basis (Mehl, Butter, Ingwer, gebacken); 25.00 g Golden syrup und Ingwer-Zuckerguss (fest)

Entdecke Ginger crunch aus New Zealand: Zutaten, Nährwerte, 338 Kalorien pro Portion und den kulturellen Ursprung.

Ginger crunch — New Zealand

Ginger crunch is a buttery ginger shortbread topped with a firm ginger and golden syrup icing, a beloved slice from New Zealand bakeries.

Lebensmittel: Ginger crunch

50.00 g Ingwer-Shortbread-Basis (Mehl, Butter, Ingwer, gebacken)
25.00 g Golden syrup und Ingwer-Zuckerguss (fest)