Huevos Rotos

Name: Huevos Rotos
Yield: 300.00 g
Cuisine: Spain
Ingredients: 180.00 g Kartoffel (bis knusprig gebraten); 110.00 g Eggs (fried in olive oil); 20.00 g Jamón serrano strips; 10.00 ml Olivenöl

Entdecke Huevos Rotos aus Spain: Zutaten, Nährwerte, 636 Kalorien pro Portion und den kulturellen Ursprung.

Huevos Rotos — Spain

Crispy potatoes topped with broken fried eggs, often served with meats, a hearty and comforting dish from Spain.

Lebensmittel: Huevos Rotos

180.00 g Kartoffel (bis knusprig gebraten)
110.00 g Eggs (fried in olive oil)
20.00 g Jamón serrano strips
10.00 ml Olivenöl