Hurka

Name: Hurka
Yield: 200.00 g
Cuisine: Hungary
Ingredients: 160.00 g Schweinewurst; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Entdecke Hurka aus Hungary: Zutaten, Nährwerte, 490 Kalorien pro Portion und den kulturellen Ursprung.

Hurka — Hungary

Hurka: Traditional Hungarian offal sausage made from pork liver and rice, grilled or pan-fried, often enjoyed during pig-slaughter events.

Lebensmittel: Hurka

160.00 g Schweinewurst
150.00 g Potato or bread
30.00 g Mustard and pickles