Kanom Jeen

Name: Kanom Jeen
Yield: 400.00 g
Cuisine: Thailand
Ingredients: 200.00 g Freshly fermented rice noodles (slightly sour, porous texture), room temperature; 130.00 ml Green curry sauce or nam ya (fish curry) poured over; 70.00 g Rohes Gemüse, frische Kräuter, eingelegte Senfblätter und Sojasprossen

Entdecke Kanom Jeen aus Thailand: Zutaten, Nährwerte, 480 Kalorien pro Portion und den kulturellen Ursprung.

Kanom Jeen — Thailand

Kanom Jeen: Fresh fermented rice noodles served with a variety of curry sauces and vegetables, traditional in Thailand.

Lebensmittel: Kanom Jeen

200.00 g Freshly fermented rice noodles (slightly sour, porous texture), room temperature
130.00 ml Green curry sauce or nam ya (fish curry) poured over
70.00 g Rohes Gemüse, frische Kräuter, eingelegte Senfblätter und Sojasprossen