Khingal

Name: Khingal
Yield: 350.00 g
Cuisine: Azerbaijan
Ingredients: 160.00 g Wide flat wheat noodles; 140.00 g Gebratenes Lamm und Zwiebeln; 40.00 g Kashk or sour cream and dried mint

Entdecke Khingal aus Azerbaijan: Zutaten, Nährwerte, 989 Kalorien pro Portion und den kulturellen Ursprung.

Khingal — Azerbaijan

Khingal: Wide noodle squares tossed with fried lamb and caramelized onion, served with kashk or sour cream; a rustic dish.

Lebensmittel: Khingal

160.00 g Wide flat wheat noodles
140.00 g Gebratenes Lamm und Zwiebeln
40.00 g Kashk or sour cream and dried mint