Korokke

Name: Korokke
Yield: 200.00 g
Cuisine: Japan
Ingredients: 160.00 g Mashed potato with ground beef and onion, panko-coated and deep-fried; 40.00 g Tonkatsu sauce and shredded cabbage; 3.00 g Japanese mustard

Entdecke Korokke aus Japan: Zutaten, Nährwerte, 366 Kalorien pro Portion und den kulturellen Ursprung.

Korokke — Japan

Korokke are potato croquettes with a crispy panko coating, a popular Japanese snack often enjoyed with a dipping sauce.

Lebensmittel: Korokke

160.00 g Mashed potato with ground beef and onion, panko-coated and deep-fried
40.00 g Tonkatsu sauce and shredded cabbage
3.00 g Japanese mustard