Kurut dumplings

Name: Kurut dumplings
Yield: 280.00 g
Cuisine: Tajikistan
Ingredients: 190.00 g Boiled lamb dumplings; 70.00 ml Kurut sauce; 10.00 g Frische Kräuter

Entdecke Kurut dumplings aus Tajikistan: Zutaten, Nährwerte, 499 Kalorien pro Portion und den kulturellen Ursprung.

Kurut dumplings — Tajikistan

Kurut dumplings are lamb-filled and served in a warm kurut sauce, offering a uniquely sour taste that balances the meat's richness.

Lebensmittel: Kurut dumplings

190.00 g Boiled lamb dumplings
70.00 ml Kurut sauce
10.00 g Frische Kräuter