Kvass

Name: Kvass
Yield: 250.00 ml
Cuisine: Russia
Ingredients: 120.00 g Roggenmehl; 100.00 ml Sourdough starter and water; 5.00 g Salz und Kümmel

Entdecke Kvass aus Russia: Zutaten, Nährwerte, 90 Kalorien pro Portion und den kulturellen Ursprung.

Kvass — Russia

Kvass is a mildly alcoholic fermented drink from Russia made from dark rye bread, offering a sweet and refreshing taste.

Lebensmittel: Kvass

120.00 g Roggenmehl
100.00 ml Sourdough starter and water
5.00 g Salz und Kümmel