Libyan Omelette

Name: Libyan Omelette
Yield: 200.00 g
Cuisine: Libya
Ingredients: 150.00 g Eggs beaten with parsley, onion, tomato, green chilli, cumin and turmeric (turmeric gives golden colour — the Libyan egg-spice signature); 12.00 ml Olivenöl (zum Braten — das Kochfett, das das Omelett mitwürzt); 10.00 g Harissa (served alongside)

Entdecke Libyan Omelette aus Libya: Zutaten, Nährwerte, 355 Kalorien pro Portion und den kulturellen Ursprung.

Libyan Omelette — Libya

Libyan omelette is a thick egg dish spiced with turmeric and filled with fresh vegetables, commonly served for breakfast.

Lebensmittel: Libyan Omelette

150.00 g Eggs beaten with parsley, onion, tomato, green chilli, cumin and turmeric (turmeric gives golden colour — the Libyan egg-spice signature)
12.00 ml Olivenöl (zum Braten — das Kochfett, das das Omelett mitwürzt)
10.00 g Harissa (served alongside)