Manicotti

Name: Manicotti
Yield: 300.00 g
Cuisine: Italy
Ingredients: 150.00 g Eggs; 60.00 ml Milch und Sahne; 80.00 g Filling or vegetables

Entdecke Manicotti aus Italy: Zutaten, Nährwerte, 497 Kalorien pro Portion und den kulturellen Ursprung.

Manicotti — Italy

Manicotti are large pasta tubes filled with ricotta, egg, and herbs, baked in marinara sauce for a comforting meal.