Mejillones al Vapor

Name: Mejillones al Vapor
Yield: 250.00 g
Cuisine: Spain
Ingredients: 200.00 g Fresh mussels (steamed in shell); 30.00 ml White wine, garlic and bay leaf; 5.00 g Petersilie und Zitrone

Entdecke Mejillones al Vapor aus Spain: Zutaten, Nährwerte, 144 Kalorien pro Portion und den kulturellen Ursprung.

Mejillones al Vapor — Spain

Steamed mussels in white wine with garlic, served in their shells, a popular dish along the Spanish coastline.

Lebensmittel: Mejillones al Vapor

200.00 g Fresh mussels (steamed in shell)
30.00 ml White wine, garlic and bay leaf
5.00 g Petersilie und Zitrone