Moussaka

Name: Moussaka
Yield: 400.00 g
Cuisine: Greece
Ingredients: 150.00 g Ground Lamb; 150.00 g Eggplant Slices; 100.00 ml Bechamel Sauce; 60.00 g Zimtgewürzte Tomate

Entdecke Moussaka aus Greece: Zutaten, Nährwerte, 555 Kalorien pro Portion und den kulturellen Ursprung.

Moussaka — Greece

Greece's layered casserole of eggplant, spiced ground lamb, and béchamel sauce, baked until golden and bubbling.

Lebensmittel: Moussaka

150.00 g Ground Lamb
150.00 g Eggplant Slices
100.00 ml Bechamel Sauce
60.00 g Zimtgewürzte Tomate