Mugwort Rice Cake

Name: Mugwort Rice Cake
Yield: 120.00 g
Cuisine: North Korea
Ingredients: 85.00 g Rice flour with blanched mugwort (ssuk); 30.00 g Füllung aus roter Bohnenpaste; 5.00 ml Sesamöl und Salz

Entdecke Mugwort Rice Cake aus North Korea: Zutaten, Nährwerte, 431 Kalorien pro Portion und den kulturellen Ursprung.

Mugwort Rice Cake — North Korea

Mugwort Rice Cake: Green rice cakes with herbal flavor, filled with red bean paste, eaten at spring festivals.

Lebensmittel: Mugwort Rice Cake

85.00 g Rice flour with blanched mugwort (ssuk)
30.00 g Füllung aus roter Bohnenpaste
5.00 ml Sesamöl und Salz