Mwamba

Name: Mwamba
Yield: 150.00 ml
Cuisine: Democratic Republic of Congo
Ingredients: 100.00 g Palm nut pulp (boiled and pressed); 20.00 g Garlic, onion and salt

Entdecke Mwamba aus Democratic Republic of Congo: Zutaten, Nährwerte, 458 Kalorien pro Portion und den kulturellen Ursprung.

Mwamba — Democratic Republic of Congo

Mwamba: A thick palm butter sauce made from crushed palm nuts, typically served over fufu, chicken, or fish in DRC.

Lebensmittel: Mwamba

100.00 g Palm nut pulp (boiled and pressed)
20.00 g Garlic, onion and salt