Nacatamales

Name: Nacatamales
Yield: 300.00 g
Cuisine: El Salvador
Ingredients: 160.00 g Mais-Masa-Teig; 80.00 g Pork filling (seasoned); 40.00 g Reis, Kartoffel und Olive; 1.00 piece Banana leaf wrap

Entdecke Nacatamales aus El Salvador: Zutaten, Nährwerte, 757 Kalorien pro Portion und den kulturellen Ursprung.

Nacatamales — El Salvador

Nacatamales are large Salvadoran tamales filled with seasoned pork, rice, and vegetables, wrapped in banana leaves and boiled.

Lebensmittel: Nacatamales

160.00 g Mais-Masa-Teig
80.00 g Pork filling (seasoned)
40.00 g Reis, Kartoffel und Olive
1.00 piece Banana leaf wrap