Nihari

Name: Nihari
Yield: 400.00 g
Cuisine: Pakistan
Ingredients: 280.00 g Beef shank or mutton; 35.00 g Nihari masala and atta thickener; 25.00 g Ingwer, grüne Chili und Zitrone

Entdecke Nihari aus Pakistan: Zutaten, Nährwerte, 677 Kalorien pro Portion und den kulturellen Ursprung.

Nihari — Pakistan

Nihari: Slow-cooked beef or mutton stew, traditionally eaten for breakfast, a favorite in North Indian cuisine.

Lebensmittel: Nihari

280.00 g Beef shank or mutton
35.00 g Nihari masala and atta thickener
25.00 g Ingwer, grüne Chili und Zitrone