Paprikaš

Name: Paprikaš
Yield: 400.00 g
Cuisine: Croatia
Ingredients: 200.00 g Wildfleisch; 120.00 g Root vegetables; 50.00 ml Wine and herbs

Entdecke Paprikaš aus Croatia: Zutaten, Nährwerte, 563 Kalorien pro Portion und den kulturellen Ursprung.

Paprikaš — Croatia

Paprikaš: Chicken or veal simmered in a creamy paprika sauce, popular across Slavonia and Zagreb, shared with Hungarian cuisine.