Patatnik

Name: Patatnik
Yield: 250.00 g
Cuisine: Bulgaria
Ingredients: 100.00 g Käse; 120.00 g Dough or bread; 15.00 g Kräuter und Gewürze

Entdecke Patatnik aus Bulgaria: Zutaten, Nährwerte, 592 Kalorien pro Portion und den kulturellen Ursprung.

Patatnik — Bulgaria

Patatnik is a traditional potato cake from the Rhodope Mountains, made with onion, sirene cheese, and spearmint, baked or fried.