Poke

Name: Poke
Yield: 180.00 g
Cuisine: United States
Ingredients: 150.00 g Ahi-Thunfisch in Sushi-Qualität; 20.00 ml Soy sauce and sesame oil; 15.00 g Limu‑Seetang und Inamona

Entdecke Poke aus United States: Zutaten, Nährwerte, 245 Kalorien pro Portion und den kulturellen Ursprung.

Poke — United States

Poke is a Hawaiian dish of cubed raw fish, typically ahi tuna, marinated in soy sauce and sesame oil, rooted in coastal fishing culture.

Lebensmittel: Poke

150.00 g Ahi-Thunfisch in Sushi-Qualität
20.00 ml Soy sauce and sesame oil
15.00 g Limu‑Seetang und Inamona