Rghaif

Name: Rghaif
Yield: 100.00 g
Cuisine: Morocco
Ingredients: 60.00 g Butter oder Sahne; 200.00 g Main ingredient; 20.00 g Flavourings

Entdecke Rghaif aus Morocco: Zutaten, Nährwerte, 315 Kalorien pro Portion und den kulturellen Ursprung.

Rghaif — Morocco

Rghaif: Thin Moroccan layered pastry similar to msemen, flaky and buttery, served with honey or filled with onion.