Sabaayad

Name: Sabaayad
Yield: 150.00 g
Cuisine: Somalia
Ingredients: 100.00 g Wheat flour; 25.00 ml Öl zum Schichten und Braten

Entdecke Sabaayad aus Somalia: Zutaten, Nährwerte, 498 Kalorien pro Portion und den kulturellen Ursprung.

Sabaayad — Somalia

Sabaayad is a flaky Somali flatbread, layered and pan-fried, often served for breakfast with honey or savory stew.