Saka Saka

Name: Saka Saka
Yield: 300.00 ml
Cuisine: Democratic Republic of Congo
Ingredients: 150.00 g Pounded cassava leaves; 80.00 ml Palm oil and smoked fish

Entdecke Saka Saka aus Democratic Republic of Congo: Zutaten, Nährwerte, 575 Kalorien pro Portion und den kulturellen Ursprung.

Saka Saka — Democratic Republic of Congo

Saka Saka: Cassava leaf stew with palm oil, smoked fish, and chili, a nourishing Congolese dish served with fufu.

Lebensmittel: Saka Saka

150.00 g Pounded cassava leaves
80.00 ml Palm oil and smoked fish