Seal meat

Name: Seal meat
Yield: 250.00 g
Cuisine: Greenland
Ingredients: 240.00 g Fleisch von Ringel‑ oder Sattelrobbe (gekocht)

Entdecke Seal meat aus Greenland: Zutaten, Nährwerte, 312 Kalorien pro Portion und den kulturellen Ursprung.

Seal meat — Greenland

Boiled seal meat from Greenland is tender portions of ringed or harp seal, a protein-rich staple providing essential nutrients.