Soft Pretzels
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Soft Pretzels — United States
Soft pretzels: American hand-twisted yeast pretzels dipped in lye, baked until chewy, and sprinkled with coarse sea salt.
Lebensmittel: Soft Pretzels
- 140.00 g Soft pretzel dough (lye-dipped and oven-baked)
- 8.00 g Coarse sea salt and yellow mustard for dipping