Spanakopita

Name: Spanakopita
Yield: 200.00 g
Cuisine: Greece
Ingredients: 60.00 g Filoteig; 100.00 g Spinach and herbs; 80.00 g Feta cheese; 30.00 g Olivenöl und Eier

Entdecke Spanakopita aus Greece: Zutaten, Nährwerte, 571 Kalorien pro Portion und den kulturellen Ursprung.

Spanakopita — Greece

Spanakopita: Crispy phyllo pastry filled with spinach, feta, and herbs, a Greek favorite enjoyed at any meal, fragrant with dill.

Lebensmittel: Spanakopita

60.00 g Filoteig
100.00 g Spinach and herbs
80.00 g Feta cheese
30.00 g Olivenöl und Eier